San Antonio has never met a body of water it couldn’t cook from, and this seafood list proves the city plays every coast. You can start at a riverwalk spot with truffle bucatini and end at a parking-lot lobster truck, and both will feel essential.
The range here stretches from El Bucanero’s Hawaiian ceviche to a playground-side plate of the best nachos in town, so the only through-line is a refusal to serve bland fish. I’ve eaten my way through this list twice, once for research and once because the lump crab cakes demanded a second opinion.
Consider this your permission slip to order the key lime pie before the entrée. The picks are below.
Cappy's Restaurant
☎️ +1210-828-9669
🌐 Website
| Highlights |
|---|
| Potato Crusted Halibut shines |
| Cocktails and bread deliver |
| Hometown favorite worth drive |
| Gumbo and crab cake |
| Crispy Mustang chicken wins |
Cappy's is the kind of place you drive across town for and then kick yourself for not doing it sooner. The potato crusted halibut arrives with a shatter that gives way to flaky, sweet flesh; it is the star, no contest. But the supporting cast is almost rude in its competence. The gumbo has a dark, patient depth, and the crab cake holds together like it means it. Cocktails land with confidence, and the bread basket is not a throwaway. Even the crispy Mustang chicken, a poultry interloper at a seafood joint, wins you over. A hometown favorite that earns the label honestly.
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Aguazul Restaurant - Bar
☎️ +1210-809-4466
🌐 Website
| Highlights |
|---|
| Endless menu options |
| Beautiful, cozy interior |
| Attentive, warm service |
| Fresh, flavorful dishes |
| Oysters and bacon shrimp |
Aguazul operates like it cannot decide what to disappoint you with, so it just refuses. The menu sprawls, and normally that worries me. Here, the breadth is a promise, and the kitchen keeps it. Oysters arrive cold and briny, while the bacon shrimp manage to be both indulgent and precise. The interior wraps you in warmth, and the service matches it, attentive without hovering. Dishes taste fresh, vibrant in the truest sense, and you leave wondering which of the endless options you will chase next. I already have my list.
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Dean's Steak & Seafood
☎️ +1210-759-7441
🌐 Website
| Highlights |
|---|
| Flawless recovery from mishaps |
| Exceptional hospitality and kindness |
| Breakfast steak surprisingly excellent |
| Attentive, professional service team |
| Generous guest-care gestures |
Dean's Steak & Seafood turned a mishap into a masterclass, and I am still thinking about it. Somewhere in the middle of the meal, things wobbled. What followed was not a shrug but a flawlessly executed recovery, the kind that makes you wonder if the mistake was a test. The staff moved with grace, and the hospitality bordered on the exceptional. Then the breakfast steak arrived, and I laughed out loud at how good it was. Generous guest-care gestures followed, and the whole team operated with a professionalism that is rare. I came for steak and seafood; I left with a lesson in kindness.
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Laguna Madre Seafood Company
☎️ +1210-851-8993
🌐 Website
| Highlights |
|---|
| Lump crab cakes generous |
| Golden, flakey cod |
| Hush puppies so good |
| Patient, accommodating front crew |
| Polite staff, high-end service |
Laguna Madre Seafood Company starts with the lump crab cakes, and they are not shy about the lump. Generous, barely bound, and tasting of the sea, they set the bar. The cod is golden and flakey, fried with a light hand, and the hush puppies are so good that you will order a second basket before finishing the first. The front crew are patient and accommodating, even when the place is busy, and the service carries a high-end polish. Nothing here is an afterthought. The whole meal hums with a quiet confidence, and I left planning my next visit before I had even paid the bill.
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Corinne San Antonio
☎️ +1210-353-8018
🌐 Website
| Highlights |
|---|
| Exceptional food and service |
| Truffle bucatini and fry bread |
| Key lime pie steals show |
Corinne is a riverwalk address that actually earns its premium. The truffle bucatini is a tangle of indulgence, rich and earthy, and the fry bread arrives warm, with a texture that bridges crisp and soft. But the key lime pie steals the entire show; it is tart, creamy, and absurdly good. The service matches the food, attentive and sharp, anticipating needs before you voice them. The atmosphere is sophisticated without being stuffy, and you feel the pulse of the city outside the windows. This is a restaurant that understands balance, and it executes on every level.
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El Bucanero - Embassy
☎️ +1210-333-0909
🌐 Website
| Highlights |
|---|
| Ceviche Hawaiian stands supreme |
| Ceviche Verde is essential |
| Bandera offers triple tastings |
| Welcoming vibe, friendly service |
| Impressive margaritas, excellent meals |
El Bucanero Embassy is where I go when I want to feel the ocean and the tropics and a good margarita all at once. The ceviche Hawaiian stands supreme, a bright, briny bowl that demands fresh tortillas. The Ceviche Verde is essential, and the Bandera lets you taste three versions, a luxury indecision deserves. The vibe is welcoming, and the service is friendly without being invasive. The margaritas impress, and the meals are excellent across the board. This place does not just feed you; it throws a small, delicious party for your palate.
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Roam and Range
☎️ +1210-301-0066
🌐 Website
| Highlights |
|---|
| Quality and selection impress |
| Oysters with spinach shine |
| Attentive, professional service |
| Salmon perfectly seasoned, hot |
| Cocktails, desserts top notch |
Roam and Range delivers on quality and selection in a way that feels almost effortless. The oysters with spinach are the sleeper hit, a warm, savory bite that I will dream about. The salmon is perfectly seasoned and arrives hot, cooked with a precision that respects the fish. The service is attentive and professional, a steady hand on a busy night. Cocktails and desserts round out the experience, both top notch, and the whole room hums with a comfortable energy. I came for the seafood and left recommending the entire menu. That is how you win a skeptic.
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La Tuna Icehouse
☎️ +1210-224-8862
🌐 Website
| Highlights |
|---|
| Killer chef behind the grill |
| Fresh, perfectly seasoned seafood |
| Attentive service worth returning for |
| Hot skillet apple pie finish |
| Two bars, indoor-outdoor charm |
La Tuna Icehouse hides its ambition behind a casual exterior, but the grill speaks for itself. The chef behind it is a killer, turning out fresh, perfectly seasoned seafood that makes you forget you are at an icehouse. The service is attentive, the kind that makes you want to come back just to see them again. Two bars and an indoor-outdoor charm make it easy to linger, and the hot skillet apple pie finish is the kind of dessert that should be illegal. This is a place that rewards the curious, and I am glad I got curious.
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Domingo Restaurant
☎️ +1210-404-7516
🌐 Website
| Highlights |
|---|
| Churro waffles and Mexican corn |
| Sophisticated riverwalk atmosphere |
| Attentive staff recommendations |
| Welcoming without reservations |
| Worth a return visit |
Domingo Restaurant sits on the riverwalk but refuses to be a tourist trap. The churro waffles are a playful, brilliant mashup, and the Mexican corn is a savory, creamy counterpoint. The atmosphere is sophisticated, yet the staff are welcoming, even when you walk in without a reservation. They steer you toward the right dishes with an attentiveness that feels personal. I left full, impressed, and already planning a return visit. This is riverwalk dining that knows it has competition and decides to win anyway.
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Bar Loretta
☎️ +1210-757-3607
🌐 Website
| Highlights |
|---|
| Inventive cocktails worth exploring |
| Attentive, charming neighborhood service |
| Delicious food with creative pairings |
| Intimate, music-filled ambiance |
Bar Loretta is a neighborhood bar that punches far above its weight. The cocktails are inventive, a menu of small surprises, and the service is charming, the kind of attention that makes you feel like a regular on the first visit. The food is delicious, with pairings that show real thought, and the intimate, music-filled ambiance makes conversation easy. This is not a place to rush; it is a place to settle into. I stayed longer than I planned, and I do not regret a single minute. A quiet gem, though I am loath to share it.
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The Cove
☎️ +1210-227-2683
🌐 Website
| Highlights |
|---|
| Best nachos in town |
| Playground that delights kids |
| Wheelchair-friendly, spacious seating |
| Texas burger with draft beer |
| Outdoor bar, huge beer selection |
The Cove proves that a seafood review can take a sharp left turn into a playground and a parking lot, and still land somewhere delicious. The nachos, piled high and dangerous, are indeed the best in town, and I say that with full authority. But the Texas burger with a draft beer is no consolation prize; it is a destination in its own right. The outdoor bar pours from a massive beer selection, and the open, wheelchair-friendly seating makes it a place where everyone gets a good table. Kids find the playground, adults find cold pints, and the whole family leaves happy. That is a rare math.
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Masshole Lobster Truck
| Highlights |
|---|
| East Coast quality replicated |
| Lobster flight for variety |
| Chilled lobster shines here |
| Crispy, buttery rolls |
| Patient, gracious service |
Masshole Lobster Truck does not just replicate East Coast quality; it smuggles it across state lines. The lobster flight is the move if you cannot choose, and you will not regret the indecision. Chilled lobster shines, sweet and clean, but the crispy, butter-soaked rolls demand your full attention. The bread has that right ratio of crunch to give, and the meat is piled on like the truck has a grudge against stinginess. Service is patient and gracious, even when the line is long and the sun is high. This is a taste of New England, delivered with a Texas smile.
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Kona Grill - San Antonio at North Star
☎️ +1210-998-7601
🌐 Website
| Highlights |
|---|
| Happy hour deals shine |
| Power lunch offers value |
| Calamari and shrimp tacos excel |
| Quick, friendly service |
| Poke bowl earns return visits |
Kona Grill at North Star understands the sacred arithmetic of the happy hour. The deals are genuinely good, and the calamari and shrimp tacos excel at being exactly what you want after work or between errands. The poke bowl is the thing I keep returning for, bright and composed, with rice that does not quit. Service is quick and friendly, which matters when you are on a lunch break that will not extend itself. The power lunch menu offers real value, and the whole operation runs with a slick, unbothered efficiency. For a reliable, satisfying hit, this is the spot.
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The Cottage Pub
☎️ +1210-463-9111
🌐 Website
| Highlights |
|---|
| Live music Friday through Sunday |
| Kind staff, welcoming service |
| Huge portions of food |
| Cheesy, satisfying cheese sticks |
| Generous fish and chips servings |
The Cottage Pub is loud in the best way, with live music rolling from Friday through Sunday and a crowd that knows how to have a good time. The staff are kind, and the service is welcoming, which sets the tone before a single plate arrives. Portions are huge; I am fairly certain the fish and chips could double as a flotation device. The fish is generous, the chips are proper, and the cheese sticks are cheesy in a way that makes you close your eyes. This is a pub that understands volume and value, and it delivers on both without blinking.
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Laguna Madre Seafood Company
☎️ +1210-314-3019
🌐 Website
| Highlights |
|---|
| Meaty cod, creamy slaw |
| Generous, delicious portions |
| Tender shrimp, crisp hushpuppies |
| Easy free parking |
Laguna Madre Seafood Company, this second visit, confirms what the first one whispered. The meaty cod is the centerpiece, flaking apart in generous, satisfying chunks. The creamy slaw cuts through the richness with a cool snap, and the tender shrimp are cooked with a restraint that respects the ingredient. Hushpuppies arrive crisp, and you will be rationing them by the end. The portions are generous, the kind that make you grateful for the free parking because you will need a minute before driving. This is straightforward, honest Gulf Coast cooking, done right.
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